Oishi Sushi Japanese And Thai Cuisine Menu

As a final takeaway from my visit to Oishi Sushi Japanese And Thai Cuisine at 1450 Ritchie Hwy Suite 107, the menu leaves a strong impression thanks to its breadth and balance between Japanese and Thai classics. The sushi selection is particularly diverse, highlighted by Terp Roll, Sarah Roll, Chesapeake Roll, Black Eyed Susie, and HHH Roll, which sit alongside simple yet reliable Maki Sushi Rolls such as Cucumber Roll, Avocado Roll, Asparagus Roll, Cucumber Avocado Roll, and Vegetable Roll. For those who enjoy starting light, appetizers from the sushi bar like Sushi Sampler, Sashimi Sampler, Black Pepper Tuna, Tuna Tataki, and Tako Su offer a clean introduction to the restaurant’s seafood quality, while A La Carte Sushi & Sashimi options including Tuna, Shrimp, Squid, Scallop, and Tofu Skin allow for easy customization. The kitchen menu broadens the experience with comforting starters such as Harumaki, Shumai, Beef Gyoza, Veggie Gyoza, and Edamame, followed by warming soups like Miso, Thom Yum Kai, and Thom Yum Goong, and fresh choices including House Salad and Seaweed Salad. Heartier entrées round out the menu, from Chicken Teriyaki, Shrimp Teriyaki, Salmon Teriyaki, and Vegetable Teriyaki, to satisfying rice dishes like Chicken Fried Rice, Shrimp Fried Rice, Beef Fried Rice, and Vegetable Fried Rice. Crispy favorites such as Shrimp & Vegetables Tempura, Vegetable Tempura, Tonkatsu, and Chicken Katsu pair well with noodle staples like Yaki Soba, Pad Thai, and Drunken Noodle, while Thai comfort shines through in Red Thai Curry and Green Thai Curry. To finish strong, rice bowls including Sake Don, Tekka Don, Chirashi Don, and Unagi Don, as well as combo platters like Maki Platter, Sushi Regular, Sashimi Regular, Sushi Deluxe, and Sashimi Deluxe, neatly summarize why the menu feels complete, approachable, and ideal for both sushi lovers and fans of bold Thai flavors.